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TheChefBri
@cook_4697468
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TheChefBri
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Gluten-free pizza bombs
active dry yeast
•
sugar
•
warm water
•
eggs
•
evoo
•
Bobs Red Mill GF all-purpose flour
•
xanthan gum
•
salt (divided)
•
butter
•
evoo
•
parsley
•
minced garlic
•
20 mins
6 servings