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kristin rusch
@cook_5524328
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kristin rusch
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Wonton sup
Wonton skins
•
chicken breast (dice)
•
celery (slice)
•
spring onion (slice)
•
chicken stock
•
Hioko Mushrooms (slice)
•
soy souce
•
sesame oil
•
Salt and pepper
10 minute
1 serving