Sushree Satapathy

cashew nuts crushed • nos almond crushed • condensed milk • milk • cocoa powder • milk powder • walnut crushed • butter • nutella • powdered bourbon biscuits

Cauliflower chopped • potato chopped small 1 nos • sugar • water • cardamom 2 nos • 2 nos • garlic cloves 4 nos • corn flour • milk • salt • pepper • Broccoli 1/2 cup (blanched) stir fry with 1/2 tsp ghee •

Pomegranate juice - fresh 1 and 1/2 cup • Castor sugar • Cardamom powder • Strawberry puree • Ghee • Agar Agar powder • + 1 tbs Crushed cashew nuts • Rose petals and few pomegrante seeds for garnishing

Parwals peeled, slit and seeded 8 nos (boil for two to three minutes, drain) • Khoya • Sugar - 2tbsp + 1tbsp • Green cardamom - 2 nos • - 2 nos • Milk powder • Saffron a few stands soaked with 1/2 cup warm milk • Cashewnut crossed • Soya milk • Oats powder • Ghee • Paneer greated

Red Amarnath leaves (lal Sag) • Amul milk powder • Ghee • (jaggery) Sugar powder • Naren gud • Cinnamon powder • nos. paste Almond paste • Amul fresh Cream • sugar candy- Whipped cream for decoration