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marlia
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marlia
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Feta Saganaki with Sesame Crust
Φέτα σαγανάκι με σουσαμένια κρούστα
firm feta (cut into 3/4-inch thick slices)
•
large egg
•
small cups sesame seeds
•
Olive oil for frying
•
Lemon (for serving)
10 Minutes
6 - 8 people
