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Angdy Erna

Angdy Erna

@angdyerna
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Cooking is my hobby

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  • Recipes (10)
  • Cooksnaps (2)
  • Pisang Coklat Keju Susu Kriuk

    pisang raja (aku pakai pisang buah yg lumayan gede) • kulit lumpia siap pakai • coklat meiji (potong kecil) • keju, skm dan minyak goreng
    • Coto Makassar

      daging sapi • hati sapi • babat sapi • (Kalau tak suka jeroan boleh di skip) • sereh • jahe (2cm) • lengkuas (2cm) • gula merah • air asam • air tajin beras • kacang tanah goreng, blender halus • daun bawang, bawang goreng •
      • Udang Goreng Crispy

        udang • tepung tempura/terigu • bubuk paprika • merica • bubuk bawang putih • garam • jeruk nipis • Air • Kaldu bubuk
        • Ayam Rica (Dangkot)

          dada ayam pakai kulit • bawang merah • bawang putih • sereh muda • lengkuas muda • jahe • kunyit • lombok merah besar • cabe rawit • merica • daun jeruk • Garam dan gula •
          • Panada

            Kulit : • tepung terigu • mentega • gula • telur • fermipan • air hangat • garam • Isi: • tuna 150 gr • wortel parut kasar • bawang merah •
            • 1
          • Ubi Goreng Madu (Daigaku Imo)

            ubi jalar (jenis sweet potato) • butter • peres gula pasir • madu • air • jeruk lemon • Wijen hitam • Minyak
            • 3
          • Barongko

            pisang kepok yg gede • skm • santan (kara 200 ml+50 ml air) • telur • garam • gula pasir
            • 1
          • Pie susu

            Kulit: • terigu • butter/margarine • telur • garam • Isi: • kuning telur • skm • susu cair • tepung custard
            • Bakpao Ayam Endeus

              Kulit pao: • terigu • air hangat • gula pasir • margarine • fermipan • baking powder • garam • Isian ayam: • dada ayam potong kecil2 • jamur shitake (optional) • bawang bombay iris tipis •
              • Jalangkote'

                Kulit: • tepung terigu • air hangat • margarine leleh • minyak panas • Garam • Isi: • kentang, potong kotak kecil • wortel, potong kotak kecil • ayam cincang • soun (rendam dgn air) • Daun bawang dan daun sup •
                • Untuk 20 porsi
                • 4

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