sandwich bread • unsweetened milk (120 ml) • sugar • large egg • liquid vanilla extract • ripe bananas (such as Thai bananas or any sweet, ripe variety) • white rum • brown sugar
ripe burro bananas (or substitute with ripe plantains or regular bananas) • light brown sugar + a pinch of salt • tapioca starch (about 180 grams) • warm water (120 ml) • vanilla extract + 2 drops yellow food coloring • coconut milk (about 2/3 cup or 160 ml) • cold water (70 ml) + a pinch of salt • sugar • rice flour + a little water • tapioca pearls (about 10 grams) • banana extract (optional)
glutinous rice (about 800 grams) • ripe small bananas (such as Thai or burro bananas) • black beans (about 200 grams) • coconut milk (400 ml) • small cup pandan leaf juice • golden sugar • fresh banana leaves