ekitchen
ekitchen @ekitchen
Sorry it took so long to send you a cooksnap. It so delicious and i think it taste better the next day ❤️however i put too much vinegar in it and it become a bit sour 😆but overall i’m quite happy with the result. It also match with my toasted butter. Thank you for the recipe ❤️❤️
Malin Morgan
Malin Morgan @malinkihallon
They look amazing 😍 toasted butter sounds lovely aswell! 😍 I agree about them tasting even better the next day, I usually make a big batch and freeze it in bags for whenever we need baked beans! 🥰
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