Hi dear friend 🌹
I made this dish according to your recipe, but I changed it first, I added 2 tbs of butter, and I used black seed instead of sesame seeds. Also i didn`t Use asafoetida and cumin becuse i did not know that what is it!!
I think it tastes like chips, it is very crunchy and delicious 😋
I ate this food several years ago, which was made by an Indian woman. I think that she was called Nourke ..
Thank you for sharing the recipe
I made this dish according to your recipe, but I changed it first, I added 2 tbs of butter, and I used black seed instead of sesame seeds. Also i didn`t Use asafoetida and cumin becuse i did not know that what is it!!
I think it tastes like chips, it is very crunchy and delicious 😋
I ate this food several years ago, which was made by an Indian woman. I think that she was called Nourke ..
Thank you for sharing the recipe
Foram C. Virani @foramvirani
Hi dear.
Wowww you did it sooo perfectly.
It looks delicious.
Thank you soo much for trying my recipe 🙏
This snack name is MURKHA ( CHAKLI )
You are an excellent chef ♥️♥️
Wowww you did it sooo perfectly.
It looks delicious.
Thank you soo much for trying my recipe 🙏
This snack name is MURKHA ( CHAKLI )
You are an excellent chef ♥️♥️
Foram C. Virani @foramvirani
You are most welcome dear 💞
It's an Indian snack.
We always make this snack at home.
It's an Indian snack.
We always make this snack at home.
(editado)
💖Homefood💖 @homefood
I fried some snacks less .. they are not very crunchy, what could be the reason?
💖Homefood💖 @homefood
And the rest of the snacks that I fried a lot became crispy and firm Thanks for guiding me on what to do
Foram C. Virani @foramvirani
Dear if it tastes hard add 1 to 2 teaspoons hot oil or butter to the dough and knead again.
Foram C. Virani @foramvirani
First fry only one or two Chakli and taste it wether its hard or crispy. If it seems hard then you can add 1tbsp of hot oil or butter into the rest of the dough.
(editado)
