It was my birthday only n had invited few guests..
I liked sricharani recipe n presentation very much
.my personal touch was that I did shallow frying n didn't use the icecream sticks and added a mint leaves in the crumpled paneer
I liked sricharani recipe n presentation very much
.my personal touch was that I did shallow frying n didn't use the icecream sticks and added a mint leaves in the crumpled paneer
Sri Charani Ravinuthala @cook_7916354
wow thanks for trying my recipe Sangeeta di...I used chopped straight carrot pieces as sticks...
