currently work at the mill hotel in sudbury, and i am studying professional cookery and culinary arts at west suffolk college. i have reached the regional finals of the futurechef competition twice.
I use the app to save my favourite recipes and therefore wont lose my recipes in my notebook, but to also help others who need a restaurant quality recipe.
more recipes to come soon that i havent uploaded yet from my book.
Recetas (5)
- One of my favourite dishes to make at work as it is so easy and quick to get out the door.Picture coming soon.
-
-
-
