Got leftover wonton or shu mai, fish balls and some cabbage? Throw it all in the wok.#stirfry #wonton #shumai #cabbage #fishballs #asianfood #dinner

Applebees wonton chicken tacos actual picture recipe is copycat

This homemade wonton noodle is inspired by my mom who always give me the best and the most delicious food that I ever had in my life. She is also the best chef who always cook so many kind food and many taste such as Chinese, Indonesian, Dutch and much more. Her name Stella Ursula and I’ m so proud of her to have her in my life.💋💖💝💝

This is a fun recipe, and delicious. The wontons and deep dark broth are made first, the 5 precooked meat and seafood ingredients are added with 5 different vegetables.Your dinner friends will be impressed by the complexity and variety of all the fresh flavors.In restaurants, this version is called Wor Wonton Soup or War Wonton Soup.

I recently went to an Asian Supermarket for the first time and I was surprised to find so many unique and vegetarian ingredients. This warm wonton soup is an original recipe I created to keep warm during the cold weather.

The other night my granddaughter messaged me a pic of the wonton tacos she was enjoying at a restaurant, and I was immediately drooling. They looked SO good! Found a copycat recipe online, made the slightest adjustment, and we devoured them for dinner. They're small, and supposed to be served as an appetizer, but we made a meal of them.They were delicious! Next time we're going to swap ground pork for the chicken (prefer pork) and make the slaw topping "from scratch" using bok choy and green onions just because I LOVE bok choy.

I really wanted to eat wonton soup, but when I went to a restaurant, I felt like there was too much pork fat in the filling, which made it greasy. Some places don't put enough filling, leaving me unsatisfied 😬. So, I decided to make it myself. The ingredients are simple, and the process is easy. It's delicious too.Note: For the broth, I use pork bone broth. I've shared the recipe before under the name 'Pork Bone Broth with Daikon'.

My comfort dish since I was a little girl and also my little girl’s favorite ever.

its my favorite and very easy recipe to make

i make it easy..and nice delicious :hungry ~(o.o)~

These crispy and crunchy fried wontons are the best party food ever!!! They’ll disappear in a blink 😃 IG @jenscookingdiary

With the weather not being great, I wanted to enjoy some hot soup.