Cooking Instructions
- 1
For pizza base dough: In a mixing bowl add all the ingredients and knead a soft dough. Cover it and keep aside for 30 min. Meanwhile, prepare the white sauce
- 2
For white sauce: take a pan. Heat 1 tsp butter. When butter starts to melt add maida and saute for 5 min.
- 3
Now add milk and saute till no lumps. Add salt. Cook it on low flame till the sauce thickens.
- 4
For assembling: Roll the dough with the rolling pin.slightly thick from the edges. Place it to the greased tray. Prick it with the fork.
- 5
Now apply pizza pasta sauce all over the base. Now apply white sauce. Assemble all veggies. (Here I hv used bell peppers and onions only due to lack of ingredients). Grate some cheese. Sprinkle some mixed herbs and chilli flakes.
- 6
Place it in a preheated oven and bake it On180'c for 25 minutes. Ready to serve.
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