Hard Salami Cheesy grilled cheese.

Cooking Instructions
- 1
Heat pan or skillet to medium heat.
- 2
Butter skillet or frying pan. Let absorb in so nothing sticks.
- 3
Butter 1 side of each slice of toast.
- 4
Place plain side of toast down on the pan. Let turn to a light brown.
- 5
Flip toast and brown butter side..
- 6
While browning place half of the 1/4 a cup of shredded cheese on the plain side of toast.... Let melt, then flip
- 7
Repeat on the other piece of toast.
- 8
Next while shredded cheese is melting, place deli cut hard Salami on skillet or pan to soften and release flavor.
- 9
Place one slice of American cheese on each butter side of toast (facing upwards).
- 10
Place Hard Salami in middle on one side then place other piece of toast (American cheese inward) on top and bake for 5 minutes till everything melts together.
- 11
Pull off heat, cut and enjoy.
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