Maggi in noodles style

#GA4#week3
Maggi is something everyone loves...So it's something you will enjoy more
Maggi in noodles style
#GA4#week3
Maggi is something everyone loves...So it's something you will enjoy more
Cooking Instructions
- 1
Let the maggi boil for 2 minutes and then drain off the water and apply 1 tsp oil so that it does not stick.
- 2
Take a pan add oil to it then add chilli and grated ginger followed by onions.After 2 mins add beans,capsicum and saute for more 2 mins.
- 3
Then add tomatoes after it becomes soft add all the sauces to it.Now add salt and maggi masala (which comes inside the packet if maggi).
- 4
At last add the cabbage for that crunchy taste.Finally add boiled maggi to the pan and toss it nicely with all the veggies.
- 5
Serve it hot...And enjoy dis
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Maggi in white sauce Maggi in white sauce
Maggi and Pasta have been a favourite of almost everyone. In every home, Maggi has been that 2-minute lifesaver. For those who had more than twenty minutes pasta is a good deal. In this recipe, I brought the magic of Maggi and Pasta together to make something that no one can refuse to try. #worldonaplate #myitalian Khayal -
Maggi beetroot roses Maggi beetroot roses
#MaggiMagicinMinutes#CollabMaggi is favourite recipe of everyone but if you get healthier version of it, then it will be the best option. Pradnya Khadpekar -
-
Maggi Manchurian Balls Maggi Manchurian Balls
This recipe is easy to make and you don't need fancy ingredients to prepare it.Everyone in my family loved it . Kashifah Shaikh -
Maggi Bhel Maggi Bhel
#goldenapron#midnight#CookClickMaggi Bhel a deliciously finger licking recipe.This recipe is for those moments when you crave for something chatpata. something quick to satisfy your sudden midnight cravings. Shashi Gupta -
-
-
Asparagus Maggi lollipop Asparagus Maggi lollipop
#goldenapron3I have prepared this delicious lollipop with lots of vegetables, bread and Maggi. It's an absolute delightful evening snack along with your hot beverage. Sushree Satapathy -
Egg Maggi masala Egg Maggi masala
Masala Maggi is one of the most popular fast food in India. It is very quick recipe , everyone like it. #deepfried#5ing Faiza Asif -
Chinese-style Roasted Fresh Salmon in Nanban Sauce Chinese-style Roasted Fresh Salmon in Nanban Sauce
I really really like Nanban marinade, but the seasoning is hard to get a hold of. I figured I could make something similar with fatty salmon, and tried it out. You do not have to fry in oil, so it is fairly easy. This is not a heavily-marinated type, but as far as eating piping-hot Nanban marinade goes, I think this is pretty good. It is marinaded in Nanban-style sauce, so it's delicious cold, too.Cucumbers and bean sprouts really go well with Nanban sauce, but they're too watery, so I omit them. By swirling the onions and carrots in boiling water, you can instantaneously remove the sharp taste and smell of the onions and get rid of the rawness of the carrots, all the while maintaining the crunchiness and perfect texture. Also, they will instantaneously soak up the flavor of the sauce, and taste like they've been marinated for an hour. The non-marinated portions of the salmon are crispy, so you can enjoy the different textures. Recipe by Nanchi cookpad.japan -
Country-Style Zenzai (Sweet Red Bean Soup) Country-Style Zenzai (Sweet Red Bean Soup)
This is my mother's recipe.I made it today to celebrate the winter solstice.Zenzai is different from anko sweet bean paste in that you don't mash the beans. If the heat is too strong, the beans will break apart, so be careful. In Step 5, if the water boils down too much, add more water. For the sugar, feel free to use any type of you like, such as granulated sugar or light brown sugar. Recipe by La Land cookpad.japan -
Chicken noodles Chicken noodles
I made this first time in class 5 and it was made so tasty #RamadanSpecialArshia
More Recipes
Comments