Paneer spring roll
Archana Devi ( Chaurasia) @ArchanaKumari
# Golden apron 23 # week 15 # post 1
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Paneer spring roll
# Golden apron 23 # week 15 # post 1
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Cooking Instructions
- 1
Firstly, in a bowl take flour add oil,salt,sugar add luck warm milk mix well. Don't make soft dough make too hard.let it rest half an hour,
- 2
Crumble the paneer and add salt,red chilli powder,cumin powder, black pepper powder & coriander powder, lime Joice and mix well.
- 3
Broke into pieces roll it into a thin layer like handkerchief roti put 1tbsp paneer mixture make spring roll.
- 4
Heat medidum the oil put spring roll. keep flipping all the roll until they become crispy.
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