Frozen banana split

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Mike
Mike @cook_3631728

A friend shared this recipe with me years ago.

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Ingredients

15 mins
18 servings
  1. 24ice cream sandwiches
  2. 6 mediumbananas (sliced)
  3. 12 ozjar hot fudge sauce
  4. 10 ozmaraschino cherries, drained and finely chopped
  5. 8 ozpackage milk chocolate covered toffee bits, crushed and divided
  6. 12 ozjar butterscotch ice cream topping
  7. 8 ozcool whip, thawed

Cooking Instructions

15 mins
  1. 1

    Line a 9 x 13 pan with foil.

  2. 2

    Cover bottom of pan with half of the ice cream sandwiches, cut to fit if needed.

  3. 3

    Top evenly with banana slices.

  4. 4

    Pour hot fudge sauce over bananas.

  5. 5

    Add cherries and 1/2 of the toffee bits.

  6. 6

    Pour butterscotch evenly on top.

  7. 7

    Cover with remaining ice cream sandwiches, cutting to fit if needed.

  8. 8

    Spread top with cool whip.

  9. 9

    Sprinkle remaining toffee over top

  10. 10

    Cover and freeze for at least 4 hours

  11. 11

    Remove from pan using foil, cut into squares and serve!

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Written by

Mike
Mike @cook_3631728
on
Single father of teenager. Cooks for 1-2 or who knows how many when the rest of the family visits.
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