Brinjal recipes (6,594)

long brinjals, mustard oil, asafoetida (hing), cloves, black cardamoms, green cardamoms, piece of cinnamon, cumin seeds (jeera), green chillies, Kashmiri red chilli powder, turmeric powder (haldi), curd

small brinjals, dry coconut, garlic cloves, coriander, kanda lasun masala, salt, oil, garam masala, crushed peanuts

peanuts, dessicated coconut / fresh coconut, chopped onion, garlic cloves, jeera, chopped coriander, Salt to taste, turmeric powder, red chilli powder, Maharastrian goda masala, roasted jeera coriander powder, oil to saute onion

tuvar dal, brinjal (cut into big size), onion (chopped), garlic cloves, haldi powder, rasam powder, tamarind pulp, mustard seeds, whole dry red chillies, curry leaves, salt, refined oil

full of fresh Tuver/pigeon peas, Brinjals/Ringan, tomato, onion, Green chillies, garlic, Ginger, salt, chilli powder, Turmeric powder, coriander powder, water

Brinjal chopped, raw banana steam and chopped, fresh methi leaves, oil, asofedita, carom seeds, onion chopped, chilli garlic paste, beet and carrot puree, water, salt, red chilli powder

chopped brinjals, fenugreek leaves (just the leaves, no stem at all - not even the thin stem), oil, salt, asafoetida powder, turmeric powder, garlic paste, chilli powder

wheat flour, jowar atta, chana atta, rice flour, kulith flour, bajra atta, ragi flour, salt, turmeric powder, red chilli powder, cumin powder, coriander powder

chana flour, garam masalo, salt, hot chilli powder, kashmiri marchu, turmeric powder, dhanajeera powder, oil, sugar, baby brinjals, medium to big potatoes, oil

Oil, Cumin Seeds, Mustard Seeds, Brinjal, Pavta [Lima Beans], Chopped Onion, Ginger-Garlic paste, Chili Powder, Coriander Powder, turmeric powder, Water, Salt as per taste

Shallots, oil, kadalai paruppu (Split Bengal gram or Split chickpea), Finely Chopped Brinjal, Red Chili, Small ball of Tamarind (soaked in water for 5 minutes), Chopped Tomoates, Oil, Mustard seeds, Curry leaves

Chopped Brinjal, Chopped onions, Chopped Tomatoes, mustard seeds, Curry leaves, oil, Salt to taste, Red chili Powder (up to your spicy level)

full of Spinach, full of fenugreek leaves, Brinjals, tomatoes, onion, Garlic, salt, chilli powder, coriander powder, turmeric powder, oil, mustard and cumin seeds

Baby Potatoes, Baby Brinjal, Onion, Tomato, tomato puree, Green chillies, cloves, ginger, curd, chilli powder, turmeric powder, coriander powder

Tamarind Pulp (Place tamarind in a bowl and cover it with warm water. Let it soak for about 15-20 minutes to soften and extract it), fenugreek seeds, jeera (cumin seeds), sliced brinjal, oil, sugar, Garlic Cloves, red chilli powder (up to your spicy level), turmeric powder

red amaranth leaves, Brinjals, tomatoes, kashmiri red chilli powder, turmeric powder, dhaniya jeera powder, hing, oil, Water as required, Salt to taste

diced potatoes, diced brinjals, medium to small tomato diced, oil, cumin seeds, asafoetida powder, turmeric powder, Kashmiri chilli powder, hot chilli powder, mint masala paste

Jowar flour, water, brinjals, medium size potato, garlic cloves, grated coconut dry, Kanda lahsun masala, crushed a groundnut, salt, jeera dhaniya powder, turmeric powder, oil

big Ringan/Brinjal, onion, tomato, Capsicum, crushed chilli garlic ginger, Fresh coriander, garlic (cut in halves), green chillies, salt, chilli powder, turmeric powder, coriander powder

green brinjal, baby potatoes, sesame seeds, roasted peanut, thin ghanthiya, sugar, garam masala, cumin coriander powder, red chilli powder, salt, chopped green coriander, desiccated coconut

Soya Chunk, Brinjal, Tomatoes, onion, chillies, garlic, Ginger, salt, turmeric powder, chilli powder, garam masala, Coriander powder

Brinjal, Cauliflower, Red chili powder, Turmeric powder, Ginger paste, Garlic paste, Baking powder, Salt, Cheese, Besan, Onion, Green chili

jowar flour, salt, Hot water to knead, Brinjal, onion finely chopped, peanut,sesame, coconut roasted powder, poppy seeds, coriander leaves, tamarind water, jagarry, chilli powder, Salt to taste, garam masala

long brinjal (preferably the thick ones, nut not the ones we use for bhadthu or ravaiya), oil, cumin seeds, turmeric powder, asafoetida powder, salt, garlic paste, Chopped coriendar leaves to garnish, peanuts coarsely grinded, chilli powder, dhanajeera powder, garam masalo

brinjals diced into big chunks, potatoes diced into big chunks, oil, cumin seeds, garlic paste, asafoetida powder, Salt to taste, turmeric powder, roasted peanuts, garam masala, Sesame seeds, red chilli powder

methi and palak (approx), Brinjals, big onion, tomato, Garlic, Salt to taste, chilli powder, Coriander powder, turmeric powder, water, oil, mustard and cumin seeds

baingan, big aloo, coriander powder, red chilli powder, turmeric powder, Salt to taste, garam masala, amchur powder, fennel seeds, cumin seeds, garlic cloves crushed, hing

salt, red chilli powder, jeera, haldi and hing, cheese cube grated, small brinjals, onion chopped, tomato chopped, ginger-garlic paste, garam masala, kasuri methi, Oil for deep frying

brinjal, fresh field beans, potatoes, oil, shallots, big size tomatoes, coconut, turmeric powder, Red chili powder, Lemon size tamarind, Required salt, garlic cloves

thorny baby brinjal, oil, fennel seeds, Curry, chopped onions, ginger garlic paste, tomatoes, red chilli powder, coriander powder, garam masala powder, chicken masala powder, Required salt