Dosa recipes (2,732)

dosa batter, boiled eggs, oil, mustard seeds, chopped onion, chopped tomato, ginger garlic paste, kashmiri red chilly powder, coriander powder, garam masala powder, salt, chopped coriander leaves

egg, shredded chicken, onion, tomatoes/ carrots, ginger garlic paste, red chilli powder, salt, haldi, garam masala, Water, oil, rice

boiled idly rice, urad dal, chanadal, methi seeds, salt, soya chunks, onions, tomatoes, garlic chutney, salt, haldi, dhaniajira powder

jowar flour, suji, butter milk, Salt to taste, eno or baking soda, rice flour

Rice flour, Rawa, maida, Salt to taste, Crushed black pepper, Green chili chopped as per taste coriander leaves chopped 1/4 cup, water, Onion 1 chopped, Oil for frying

quinoa, diced bottle gourd, water, salt to taste, th cup water, oil for cooking, oil, cumin seed, green chillies, curry leaves, sesame seed, Sendha/ fasting salt to taste

Kuttu Flour, Rock Salt, Black Pepper Powder, Boiled Potato For Stuffing, Chopped Green Chilli, Chopped Coriander Leaves, Water, Ghee

leftover Cornflakes, leftover puffed rice, rice flour, curd, red chilli powder or flakes, chopped coriander, salt or as per taste, cumin seeds, ghee or cooking oil

left over dosa batter (never make thin all batter at same time so you can make uttapam / veg appe also), urad dal, chana dal, curry leaves, green chilli chopped, nos potato 🥔 boiled & mashed but not fully, medium size onion 🧅 sliced, turmeric powder, Salt to taste, lemon juice, Few coriander leaves chopped, Butter / oil for making uttapam

Whole Green Moong, Sama Rice, green chillies, Ginger, Butter, Chat Masala, Red chili Powder, Big Ripen Tomato🍅, Urad Dal, Chana/ Gram Dal, Curry leaves, Jeera

for soya masala paste: , soya chunks, tomato, dried red chilli, ginger, water, salt, for batter: , wheat flour, rice flour, salt, water

wheat flour, rice flour, semolina, finally chopped onion, chopped coriander leaves, chopped curry leaves, chopped ginger, chopped green chilli, salt, oil

foxtail millet, urad dal, oil, cumin seeds, mustard seeds, asafoetida, curry leaves, chopped, green chilies, chopped, " ginger, chopped, onion, chopped, coriander leaves, chopped, salt to taste

split moong dal, yellow moong dal, rice, chilli ginger paste, black pepper jeera Powder, Water, Salt, grated paneer, chopped veggies, black pepper powder, Salt, split black urad dal

raw rice, Whole urad, skinned, Whole mung, horsegram, Bengal gram dal, moth bean, Fenugreek seeds, Ginger, peeled, Dry chilies, Garlic, pepper corns, green chilies

makhana, suji, poha, curd, besan, water, oil, salt

medium sooji, medium size onion chopped, Ginger chopped, curry leaves, mustard seeds, cumin, turmeric, Salt to taste, Oil

Rice rava, urad whole, skinned, Bengal gram, split, toor dal, dried red chilies, black pepper corn, cumin seeds, asafetida powder, freshly grated coconut/or cut into small pieces, Salt to taste, vegetable oil.sesame seed oil/peanut oil, Chopped green chilies

dosa batter, onion, oil

cup- whole ragi, cup- whole green moong dal, -Fenugreek seeds, Water- as required, Ginger, jeera, chillies, Salt as per taste, Oil or ghee for cooking

varai, shabudana, peanut powder, red chilli powder, green chilli, oil or ghee

rice, chana dal, moong dal, urad dal, watermelon rind pieces, cumin seeds, salt, watermelon rind pieces, raw mango pieces, green chillies, cumin seeds, salt

Urdal batter (left over iff), Rava (sooji), Ragi, Turmeric powder, Asafoetida (hing), Pepper, Cumin seeds (jeera), Chilli powder, Salt (as per taste*), Finely chopped Onions, Finely chopped Tomatoes, Grated carrot

medium rava, curd, Chopped onion

rava, curd, medium chopped onion, medium chopped green chilli, curry leaves, Salt to taste, turmeric, Oil to greeze pan

Idli Rice or Boiled Rice, Dosa Rice or Raw Rice, Toor Dal, Whole Urad Dal, Chana Dal, Fenugreek or Methi Seeds, Grated Coconut, Green Chillies, Red Chillies, garlic, Asafoetida, Curry Leaves

sago, little millets, curd, Taste to pink salt (sendha namak), Water, coconut flakes, green chili, Small piece ginger, cumin, Taste to pink salt, peanuts, Curry

samak rice - samo, sabudana, curd, Rock salt as per taste, baking soda, oil for cooking dosa, oil, boiled and chopped potatoes, cumin seeds, green chilli, roasted peanut powder, grated coconut

black rice, kodo millet, foxtail millet, urud dal, poha, fenugreek, Salt, Oil

sooji - rava, curd, chopped onion, chopped coriander, chopped curry leaves, chopped green chilli, oil, uraddal, mustard seeds, hing, baking soda, Water as required