Kadhi recipes (1,417)

Galka(Nenua), buttemilk, water, besan, Green chilli, , Curry leaves, ginger paste, oil, mustard seeds and jeera, hing, Salt as par taste, Ghee

Curd (sour yogurt), Besan / Gram Flour, Mustard Oil, Turmeric Powder, Red Chilli Powder, Salt, Water, Green Chilli, Cumin seeds, Coriander seeds, Besan / Gram Flour, Turmeric Powder

rice, green whole moong, fenugreek seeds, curd, besan, green chili, chopped ginger, hing, curry leaves, cloves, small stick cinnamon, mustard seeds

mango puree (from fresh ripe mangoes), whisked yogurt, chickpea flour (besan), organic coriander powder, organic cumin powder, Salt to taste, water, melted ghee, cumin seeds, small organic dry red chilies, curry leaves, asafoetida

mango pits(keri na gotla)/ 1 cup mango puree, sour curd, besan / chickpea flour, ghee / oil, cumin seeds, mustard seeds, fenugreek seeds, asafoetida, cloves, cinnamon, red chilli, spring Curry leaves

mango 🥭 pulp / Puréed 1, dahi, water, besan Salt to taste, green chillies chopped, ghee, jeera/cumin seeds, Hing, dry red chili 🌶️, red chilli powder, curry leaves, coriander leaves for garnish

dried Kokums, Water for soaking kokums, Water for adding later, thick Coconut Milk, Beetroot juice (previously prepared), Salt, Oil, Mustard Seeds, Cumin Seeds, Curry leaves, dried Red Chillies (halved), Chopped Coriander leaves

potato, cluster beans pods, bhindi, Cauliflower florets, green peas, drumstick, tomato, oil (for frying), oil, ghee, mustard seeds, cumin seeds

few dried kokum / punarpuli / bhirand / muragalu / kaatampi, dry coconut powder, ginger, chilli chopped, cumin (roasted cumin), salt, coriander, finely chopped

१ मध्यम आकाराची कैरी (कच्चा आंबा) २ कप पाणी १/२ कप गुळ (आवडीनुसार कमी-जास्त) १/२ चमचा जीरे १/२ चमचा मोहरी १/४ चमचा हिंग १-२ सुकी लाल मिरच्या ८-१० कढीपत्ता १ चमचा तेल मीठ चवीनुसार कोथिंबीर सजावटीसाठी

raw mango, grated coconut, green chilli, ginger, garlic cloves, coriander, cumin seeds, termaric powder, muster seeds, curry leaves, asafoetida, Jaggery

dahi, water, besan, oil, mirchi, curry leaves, raai jeera, hing, haldi, besan, salt, Water as required

Gram Flour, Curd, Turmeric Powder, Red Chilli Powder, Coriander Seeds, Mustard Seeds, Cumin Seeds, Fennel Seeds, Fenugreek, Cloves, Salt, Curry Leaves

Curd (Dahi / Yogurt), (sour, Gram flour (besan), Turmeric powder (Haldi, Red Chilli powder, salt, Gram flour (besan), Ajwain (Carom seeds, red chilli powder, salt, oil to deep fry, Water, Cumin seeds (Jeera

chana dal, curds, water, gram flour, chopped green chilli, chopped ginger, chopped coriander, turmeric powder, kashmiri red chilli powder, jeera coriander powder, mustard seeds, jeera

besan flour, curd, Crushed ginger garlic, kashmiri chilli powder, coriander powder, turmeric powder, besan flour, chilli powder, turmeric powser, Asafoeitida, carom seeds, cumin seeds

dahi, besan, haldi powder, Red chilli powder, Salt to taste, besan, haldi powder, onion, Salt to taste, red chilli powder, Oil to deep fry, water

udad dal, besan, curd, muster seeds, cumin seeds, curry leaves, green chilli, asafoetida, chopped onion, chopped tomato, red chilli powder, termaric powder

curd, dried red chilli, chana Dal soaked, gram flour, salt, mustard oil, chopped onion, ajwain, methi seeds, jeera, red chilli powder, turmeric powder

Besan/Gram flour, Curd, Masoor dal/Red lentils, Red Chilli powder, Turmeric powder, Cumin powder, dry Red Chillies, Cumin seeds, Garlic paste, Onion paste, Water, Salt

besan, salt, coriander powder, red chili powder, turmeric powder, cumin seeds/ oil for fry, curd, besan, carom seeds , salt, water, garam masala

besan, rice flour, ripe banana, fresh methi(chopped), black pepper, fennel seeds, coriander seeds, ajwain, hing, salt or to taste, green chilli, ginger

Besan, red chilli powder, turmeric powder, cumin seeds, salt, water, mustard oil, Besan, water, coriander powder, turmeric powder, red chilli powder

urad dal, besan, green chilli, red chilli, ginger, garlic cloves, Salt to taste, curd, onion chopped, coriander powder, jeera powder, turmeric powder

curry leaves, soaked moong split and riceceach, spinach puree, ghee, cumin seeds, asofedita, salt, turmeric powder, water, tomato puree, ginger, beet

khichdi rice, yellow moong dal, tuver dal (Arhar dal), oil, mustard seeds, cumin seeds, cloves, star anis, cinnamon stick, bay leaves, dry red chilli, sweet curry leaves

Bajara flour, besan, curd for kadhi, curd for buttermilk, boiled potatoes, moong green dal, surati vada colum rice, garlic red chutney, roasted papad, red chilli pickle, green onion bulbs, jaggery

bajra flour, ajwain, green chilli - ginger paste, spring onions finely chopped, green garlic, finely chopped, Salt to taste, Lukewarm water to bind the dough & for applying on the top, Ghee / butter to apply on rotlas, curds (little sour), besan, green chilli, slit, methi (chopped)

curd,, besan, oil, Curry leaves, asafoetida, Mustard seeds, , Fenugreek seeds,, cloves,, cardamom, sugar, , salt, red chillies

bhinda / 1 eggplant, curd, chana flour, water, oil, salt, asafoetida powder, cumin seeds, chilli powder