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Kimrens_Kitchen

Kimrens_Kitchen

@kimrens_kitchen
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  • Recipes (17)
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  • Kimrens_Kitchen Kimrens_Kitchen
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    Authentic Vegetable Chow Mein

    medium white onion, sliced • green pepper, sliced • straight to wok noodles (Aldi brand) • dark soy sauce • MSG • beansprouts • spring onions (green part) chopped
    • 20 minutes
    • 3 servings
  • Kimrens_Kitchen Kimrens_Kitchen
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    Moroccan  Mint Tea

    gunpowder green tea • granulated sugar • large handful mint leaves (and more for garnish) • boiling water
    • 10 minutes
    • 4 servings
  • Kimrens_Kitchen Kimrens_Kitchen
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    Traditional Punjabi Chicken Curry

    chicken wings (skinned) • regular onion, chopped • Cofresh Crushed Frozen Garlic • Cofresh Crushed Frozen Ginger • tumeric powder • paprika powder • ghee • garam masala (Old Indian garam masala-ground) • freshly cracked pepper • green bird's eye chilli chopped • garlic greens, chopped • salt
    • 30 mins
    • 5-6 servings
  • Kimrens_Kitchen Kimrens_Kitchen
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    Quick Cinnamon Sugar Doughnuts (Egg & Dairy Free & No Yeast)

    plain flour • baking soda • sugar • vegan margarine • unsweetened soya milk • sunflower oil • Sunflower oil to fry • Mix granulated sugar and cinnamon (to your taste) to roll to doughnuts in
    • 10 mins
    • 6-7 servings
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    Teriyaki Chicken Noodle Soup

    cinnamon stick • garlic • freshly grinded black pepper • dark soy sauce • brown sugar • fish sauce • hoisin sauce • x 2 Lee Brand wonton base soup mix • chicken stock cube • water • sunflower oil • chicken sizzlers (quick cook) from Aldi or 3 medium chicken breasts pounded until 2 cm thick •
    • 2 servings
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    Spicy Pollo Salad- Pizza Express

    rojito peppers • baby leaf salad • soft goats cheese with herbs • chicken fillets (we used a spicy marinade) • olive oil • small red onion sliced • red/yellow pepper sliced • Balsamic glaze to drizzle • Lemon flavoured olives
    • 25 mins
    • 3 servings
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    Faux Som Tam

    red jalapeño peppers, chopped • lime, (cut half the lime in to segments and the other half juiced) • large garlic cloves, minced • brown sugar • fish sauce • plum tomatoes halved (length ways) • a small white cabbage, shredded finely • green beans, cut in to 1 inch long pieces • roasted peanuts, crushed
    • 5-6 servings
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    Corn on th Cob Curry

    sweetcorn on the cob, cut in to three and boiled • large onion, diced finely • minced garlic • green chilli, cut finely • chopped tomatoes • peanut powder • salt • red chilli powder • coriander powder • cumin powder • tumeric powder • garam masala •
    • 30 mins
    • 4 servings
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    Cold Fighting Chicken Noodle Soup

    Grace cock flavour soup sachets with noodles • water • carrots, chopped in to disks • leek, chopped • dried mixed herbs • Grace hot curry powder • black cracked pepper • fresh parsely, chopped • smoked paprika • celery stick, chopped • small roast chicken (already cooked), shredded and skin removed) • olive oil •
    • 20 mins
    • 6 servings
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    Spicy Zoodles with Lemon Chicken

    skinless lemon and herb flavour chicken breasts • medium organic zucchinis/courgettes • butter • olive • lemon (zest of half lemon and juice) cut other half into 4 pieces • garlic, minced • Chicken stock • paprika • water • sriracha sauce • thyme flakes • crushed chilli flakes •
    • 4 servings
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    Easy Garlic & Coriander Mini Naan

    self-raising flour (plus extra for kneading/dusting) • greek yoghurt, full fat • coriander, chopped • nigella seeds • salt • Frylight cooking spray with garlic • chilli flakes
    • 15 minutes
    • 5 servings
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    Indian Eggy Bread- Street food

    fresh white bread • eggs, whisked • single cream/milk • chopped fresh coriander • salt • red bell pepper, finely chopped • spring onions, chopped • garam masala • chilli powder • spring onion, chopped
    • 5 minutes
    • 2 servings
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    Double Chocolate Celebration Cake | EGGLESS | VEGAN | EASY | DAIRY FREE

    self-raising flour • icing sugar • cocoa powder • baking powder • salt • soya milk • chopped chocolate/vegan chocolate • sunflower oil • Apple Cider Vinegar • vanilla extract • Maple Syrup • ready-made icing (we used Cadburys)/vegan icing •
    • 8-10 servings
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    Aloo Parotah

    Potato filling: • large onion, finely chopped • marabel potatoes • ginger, grated • green chilli, chopped and 1/4 tsp red chilli • garam masala • roasted cumin needs • ajwain seeds • salt • fresh coriander, chopped • kasuri methi • Dough mixture: •
    • 45-60 minutes
    • 6-8 servings
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    Cheat's Huevos Rancheros

    Huevos Rancheros: • eggs • chorizo, cubed • chilli and leek sausages, skins removed • red onion, sliced • Loyd Grossman Tomato and Chilli sauce, • garlic flakes • Big Bowse Spicy Sarinade sauce • olive oil • Old El Paso Corn tortillas • Canned Refried beans, • Toppings: •
    • 30 mins
    • 4-6 servings
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    Pasta with a spicy beetroot sauce, feta, dill and walnuts

    Sauce: • cooked beetroot, • olive oil, • fresh garlic, minced (or 4 garlic cloves), • large red chillies (use one for mild) • Pasta: • Tagliatelle pasta • Feta Mixture: • feta cheese, • dried dill, • lemon juice • Toppings: •
    • 20 mins
    • 6 servings
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    Authentic Pad Thai

    Sauce: • light brown sugar, • tamarind paste or rice vinegar, • fish sauce or Thai Taste - Vegan 'Fish' Sauce • dark soy sauce • Pad Thai: • Instant rice noodles (Mama brand) • king prawns / sliced mushrooms, • Thai red chilli flakes or normal chilli flakes (use less for mild), • spring onions roughly chopped, • English shallot, sliced, • eggs whisked (you can omit this to make it vegan), •
    • 20 minutes maximum
    • Serves 4-5 servings

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