Made this for dinner tonight. Yummy! I added a few pinches curry, cinnamon and turmeric (to brighten color). I got it a little too peppery for what I wanted, but that was my fault. Overall, super delicious, and great knowing I was eating something NOT loaded with empty calories! ^-^
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
So glad you liked it! I love a bit of a curry powder kick too!
StephieCanCook @StephieCooks
Oh, also forgot to mention I threw a few carrots in there too. Mmmmm. Freezing the rest for future uses too. :positive
