Puff puff

Laziness plus hunger can’t mix

I lyk eating it in d morning. #streetfoodrecipecontest

Puff-Puff is one of the oldest snacks we have but it's sweetness is what makes it still rolling I just love it. #Smallchopsrecipecontest

#JigawaState

I so much like cincin me and my kids

These days, bread-making ingredients are sold very expensively in shops. In our household, at least, sweets enjoyed on a day to day basis have to be gentle on the body as well as the wallet, and make the kids happy at the same time.This time, I didn't use just chocolate coated barley puffs, but also included strawberry coated barley puffs. You can just as well only use the chocolate version and be just fine. When you use the strawberry puffs instead, the pink color might pale a bit, but the taste will stay just fine. If you only use chocolate and only want to make one roll, that's fine too, but I would recommend splitting it into two batches after the second proofing stage, to make the work easier for you. Recipe by caramel-cookie

Perfect for an after school snack or busy morning breakfast!

I had some puff pastry in the freezer! I was also craving for cinnamon rolls! And I wanted to eat bread with dried fruits! Well, here's a recipe to satisfy all those needs.Make sure there is no sugar or cinnamon on the seams for a nicer finish. Recipe by Waby.