I got this from a lady at work ( I tweeked it).....

I've been making this for some time now and it's always delicious and comforting any time of year and the best part is?, it is MUCH lower in cals, sugar and fat then it's original counterpart so their's no guilt, all taste! ;)

A light dessert that has been favorite among Turkish kids for ages.

This dessert is my favorite, my mother used to make this for me all the time growing up and she still does sometimes. The reason why this is my favorite is because Milk is involved and not Chocolate. Truth be told, I am not really a chocolate fan, 🙂 The only chocolate I mean Chocolate bar I would eat per say is maybe a Snickers bar and that’s about it. I don’t even drink Coke Cola, I prefer the 7 up and Sprite soft drinks once in a while, but much more the homemade Lemonade. So, you can see why I love this dessert, no chocolate involved. Sorry, chocolate lovers….Rizogalo which is pronounced (Ri-zo-ga-lo) 🙂 is a thick , creamy and healthy dessert, that can be eaten anytime of the day. It is made rather quickly, but just note that much stirring is involved to get that creamy base. The rice is the major factor, others choose to use long grain rice, but I prefer the shorter version it all depends on what kind of rice you like to eat. Simple dessert, with a great taste. I hope you enjoy it!!

You can have it hot or cold. I prefer it to be cold. I didn't put raisins in this one. I hope you enjoy!!!

I've always tried to make rice Pudding but failed miserably :-(. I found this rice at an Asian market, looked at several recipes and came up with this! Perfect, every time: rich and creamy, lots of interesting flavours, and not too sweet. Finally success! :-)NB: Check photo below to get the right rice ;-)

great if you enjoy creamy and sweet flavours :)

#56bhogThis is a light pudding for aged persons..here in this pudding rice are cooked in water,and not in milk so that shouldn't be heavy and easy to digest..let's see how to prepare

this is delish, and very simple to make. will be making this again :)

Love it!!

A thick rice and milk pudding flavored with orange blossom water, rose water and mastic gum. Serve with jam or jelly.

If rose water not available you can replace it with liquid vanilla