Dry fruits chocolate

Name: Dry fruits chocolate
Cuisine: Indian
Ingredients: 300 gm dark chocolate; 100 gm milk chocolate; 200 gm white chocolate; 1/2 cup fresh cream; 2 cup mix dry fruits (Almonds, cashews, Walnuts, raisins); 1/2 tsp butter; as needed Chocolate moulds any design; 1/2 tsp ghee

Rekha Rathi @RRRM

#GA4 #week10 # Chocolate
It's very healthy and tasty full dryfruits chocolate

Rekha Rathi @RRRM

#GA4 #week10 # Chocolate
It's very healthy and tasty full dryfruits chocolate

Saved

Ingredients

300 gmdark chocolate
100 gmmilk chocolate
200 gmwhite chocolate
1/2 cupfresh cream
2 cupmix dry fruits (Almonds, cashews, Walnuts, raisins)
1/2 tspbutter
as neededChocolate moulds any design
1/2 tspghee

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Steps

1

Chopped all the dry fruits and keep aside in a kadai add 1/2 tsp ghee in a low flame raost for 2 to 3 minutes.... and off the flame and keep aside for cool
2

Chopped dark chocolate milk chocolate and with help of double boiler in a bowl add off Cup cream and heat it and add dark chocolates and milk chocolate and butter mix continuously and off the flame then add dry fruits in them and cool in the refrigerator....for 10 minutes....
3

With the help of double boiler melt their 100 gram dark chocolate separately and white chocolate separately.....
4

Chocolate dry fruits mixture take and prepare all the small balls.....
5

Take the melt dark chocolate and dipped dry fruits balls in a dark chocolate and keep in refrigerator for 10 minutes same procedure for white chocolate Dipped and keep in a refrigerator and take a mould put white chocolate and add dry fruit mixture wall and put white chocolates in a mould fill the white chocolate and put the refrigerator for 2 minutes add dry nuts mixture and for the white chocolate and tab them and keep a refrigerator for 10 minutes
6

Dry fruits chocolate is ready and wrap the chocolates with the help of gift wrap