When my mom had her first taste of dump cake, it was over. She kept making it all throughout my childhood. Now, I make dumpcakes for my adult kids and husband. I've made every flavor I can think of and made one that was 1/2 one flavor & 1/2 another flavor. Even added pineapple chunks (without the juice of course).

Love this so easy and simple

Fantastic, delicious and very easy!

Excellent, only 3 ingredients. Easy to have kids help with this cake.

3 ingredients, 5 minute prep, 25 minute cook time, 5 minute pressure release and you have a dessert.Easy, good, quick!Serve warm with some vanilla ice cream, yum.

This is one of my go to desserts to make for a gathering! It is so quick and easy to prepare. Delicious on its own, and even better served with vanilla ice cream!

Pumpkin Dump Cake is a fall dessert that starts with yellow cake mix in a box. A fall favorite that is so delicious!

My grandma Mary always had a variation of the original recipe below. Feel free to add different fruit and alcohol!

The pefect fall dessert -- Serve warm! Store in the refrigerator.