A picture of Bacon Wrapped Chicken Breast.

Bacon Wrapped Chicken Breast

jaynoel @cook_3409083

Bacon Wrapped Chicken Breast

jaynoel @cook_3409083

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Ingredients

1 hour

4 servings

2 lbChicken breasts
12Strips of Bacon
1 cupHoney

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Steps

1 hour

1

Preheat oven to 375°F.
2

Cut and trim chicken breasts and season with your choice of seasoning.
3

Wrap chicken breasts with bacon, using toothpicks to secure the strips as needed. It should take about two strips per breast.
4

Brush the honey over the bacon-wrapped chicken.
5

Cook for about 30 to 40 minutes and enjoy when done.

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Cooksnaps

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jaynoel

jaynoel @cook_3409083

on January 01, 2012 00:00

Comments (218)

sheree.whisenant @cook_3834363

April 08, 2015 15:25

It was pretty good. But I suggest that you flip them about midway through their cooking if you don't want the bottom to blacken.

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