Cooking Instructions
- 1
Saute' onion, garlic and corned beef. Add salt and pepper to taste. Let it cool.
- 2
Mix egg, flour, and cornstarch. Beat well. Add salt and pepper according to your taste. Then fold mixture into corned beef.
- 3
Put in a loaf pan, grease pan with oil first before putting the loaf mixture. Bake for about 25 mins at 300°F. Serve with bread.
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