Puff puff

Name: Puff puff
Cuisine: Nigerian
Ingredients: 2 cup flour; 2 tbspn sugar; 1/2 tbspn instant yeast; 1/2 tbp baking powder; Pinch salt; Water; Oil for frying

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Sumieaskar @cook_14164703

#golden apron

2 cupflour
2 tbspnsugar
1/2 tbspninstant yeast
1/2tbp baking powder
Pinchsalt
Water
Oil for frying

Cooking Instructions

1

In a bowl add all dry ingredients add water to make the batter but it should not be watery
2

Leave it to raise for an hour place your pan on a medium heat add oil wen the oil is hot used your hand to dropping the batter in d oil fry until golden brown

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Written by

Sumieaskar @cook_14164703

on April 19, 2019 21:26

Bompai Kano

cooking is ma hobby

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