Lemonade

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confidence kitchen
confidence kitchen @cook_14248745
Katsina state
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Ingredients

  1. 3lemons
  2. 1/2 cupwhite sugar
  3. 3 cupscold water
  4. Food coloring

Cooking Instructions

  1. 1

    Juice the lemons to make 1/2 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.
    In a gallon pitcher combine 1/2 cup lemon juice, 1/2 cup sugar, food coloring and 3 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.

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confidence kitchen
confidence kitchen @cook_14248745
on
Katsina state
Confidence kitchen services is a home of chef’s that are well trained and always ready to get ur orders and serve u well.
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