Raspberry Clafoutis

#mentorship#international chocolate🍫dayI tried out my version of Belgium waffle with the addition of coco powderOutside of Belgium, Belgian waffles are a variety of waffle with a lighter batter, larger squares, and deeper pockets than American waffles. Belgian waffles were originally leavened with yeast, but baking powder is now often used.Place of origin: BelgiumMain ingredients: Flour, sugar, baking powder, eggs, milk, butterThe recipe shared below is for 5-6 standard size waffle I do it half as per my ease

#refferUbaidAbdullahAazan

#choosetocook#worldfoodday#cookpadpakistanClassic WafflesWaffles 🧇 comes in variety of shapes & sizes . They’re eaten all over the world . It’s a cake like food made from egg & flour batter and cooked in waffle iron. It can be served as a snack or best for breakfast with fruits & cream. I love to create variety in serving waffles with fruits & nuts.

I made pistachio cookies and biscuits many times. Today finally I tried these super soft pistachio muffins and specially kept them mini in size, so that they are easy to serve. I #choosetocook to satisfy my cravings and specially to serve my family and loved ones the best food.My favourite kitchen tool is whisk! Yes 🙌🏻 because it helps remove all the lumps in your batters.. Leaving smooth and silky textures.It helped in making such soft muffins that just as they were out of oven, laying on cooling rack, everyone started sneaking into my kitchen and munching around these mini loves 😍😋

#wearetogtherThis cake is Japanese cheesecake and it is a type of sponge cake originated in Hakata, Japan..it's really very tasty and extra soft...u will love it and eat it nonstop....

Almonds are one of my favourite dry fruit. Since my childhood Maa soaked Almonds for all the siblings. It was a routine to drank almond doodh along with 7 soaked almonds daily. Almonds have massive amount of ingredients.Are hogh in Vitamin Eand loaded with antioxidants.Almond Cake is a sure treat for the loved ones 👍👍Some Useful tips 👍👍👍•Yogurt is added to make cake extra soft, fluffy and moist• Sift the flour (with baking powder and vanilla powder ) at least 3 times for a smooth cake batter.

Chocolate is not only kids favourite, but like by Elders and also Olders. Chocolate Swiss Roll is my first receipe, which I made by myself, after completing my Baking Course. #ILoveChocolate🍫.

Fluffy and yummy 😋 pancakes with some Cinnamon apples on the top are just my new favourite breakfast 🥞 just that I wanted to have them with some cream but found out that my cream was finished 🥲🥲 still, the apples were so juicy that it was a treat for me today..The recipe I tried today calls for 4 tsp baking powder, which is a correct measurement, do not worry… It will help make the pancakes fluffy and do not over-beat the batter otherwise it will make them rubbery..

KASUS303

#IAMANAMBASSADOR#HAPPYBIRTHDAYCOOKPAD#MOTIVATIONALPOSTJuicy, colourful, and nutritional Jujubees! A healthy fruit-based alternative of candies for children (and adults), which can also helps in learning colours, alphabets or numbers!

#cookwithfarzanaSo presenting you a yummy and scrumptious buttery dish. I used homemade butter in it.

#Ambassador#bakingquizA blondie is a variety of dessert bar. It resembles a chocolate brownie, but substitutes vanilla in place of cocoa, and contains brown sugar. Blondies also contain flour, butter, eggs, and baking powder and may also contain walnuts or pecans, white or dark chocolate chips, butterscotch chips, or other flavored chips.I couldn't get brown sugar so I used simple sugar in it

#browniesAssalamoAlikum,made these brown sugar brownies today and they returned really tasty and soft😋😍😘

Fruit truffles are a delightful and healthy dessert option.

This brownies are super yummy and perfect for any event or your iftar dessert#RamadanSpecial

#AmbassadorCake is a form of sweet food made from flour, sugar, and other ingredients, that is usually baked. In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations ...According to the food historians, the ancient Egyptians were the first culture to show evidence of advanced baking skills. The Oxford English Dictionary traces the English word cake back to the 13th century. It is a derivation of 'kaka', an Old Norse word. Medieval European bakers often made fruitcakes and gingerbread.I made this Oreo cake on my brother's birthday which was perfectly baked Alhamdulillah 💞

#HappyBirthdayCookpad. #ReferByNooriMalik I must say nothing beats the flavour of this homemade tutti fruity cake... Actually fruit cake doesnt include mango topping but as i was craving for more sweet soo i made a mango topping.

When French toast is served as a sweet dish, milk, sugar, vanilla or cinnamon are also commonly added before pan-frying, and then it may be topped with sugar (often powdered sugar), butter, fruit, or syrup. When it is a savory dish, it is generally fried with a pinch of salt or pepper, and it can then be served with a sauce such as ketchup or mayonnaise.Myth: French Toast is French.That’s right, folks. French Toast is a phony! So, if the French did not invent this tasty little treat, who did? According to legend, it was a man named Joseph French. He created the dish in 1724, and advertised it as “French Toast” because he was grammatically inept and forgot the apostrophe.

A pancake is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, milk and butter and cooked on a hot surface such as a griddle or frying pan, often frying with oil or butter. It is a type of batter bread.History:In ancient Grease and Rome, pancakes were made from wheat flour, olive oil, honey, and curdled milk. Ancient Greek poets Cratinus and Magnes wrote about pancakes in their poetry. ... People bengan using the word “pancake” during the 15th century, and the word became standard in 19th century America.

#fatToday making churros using brown sugar. I really prefer brown sugar over white sugar. The reason is the taste of it.The main difference between white & brown sugar are their taste and colour.These churros are so good and light. My kids loved it with ice cream too❤️

#wearetogatherاسلام علیکم ورحمتہ اللہْToday I am sharing with you guys the recipe of homemade walnut almond cake.Baking is my passion. I really love to try different types of cakes.Try this amazing recipe and share your experience with me.SUGAR puff or sugar sticks 👇👇👇https://cookpad.wasmer.app/us/recipes/9969089-sugar-sticks?invite_token=Uq5CjNy8Qy2jKXCk1kPaKycM&shared_at=1592757750

Easy and simple sponge cake baked in pateela.#mentorship

#wearetogatherToday I am sharing with you guys the recipe of fruit heaven cupcake. It makes very delicious.Try this amazing recipe and share your experience with me.

#wearetogatherاسلام علیکم ورحمتہ اللہْBaking is my passion and I really like to bake different types of cake.Today's recipe.Rich fruit cake. perfect tea partner.Try this amazing recipe and share your experience with me.

#recreateMy husband and I were craving badly for some dessert. Then ke decided to make these yummy cupcakes and present it in a way as if we r enjoying them in a restaurant❤❤ cravings satisfied❤

I just love the smell of cinnamon.. and when i moved to my hometown i miss cinnabons.. so i tried them and they are delicious#RamadanSpecial#cookpadramadan

I always hesitated to try butter based cake recipes and frosting because of few reasons: firstly the butter is much costly as compared to other substitutes secondly you need certain level of smoothness of butter neither too hard nor too smooth which I always thought difficult for me to balance. Somehow, I gathered courage to at least try that. For 200 Rs, I got 250gm butter, which I utilized in making tutty fruitty cake (recipe available in my kitchen). With that left over butter, I tried this recipe because it only needed 2 tbsp of butter and the result was super amazing. I dont have enough words to describe how happy I was after seeing my baked cake. I felt in love with the texture, color, taste..Each and everything of this cake..#ambassador

#joyاَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ‎Today I'm sharing with you guys the recipe of homemade sanding Sugar.Sanding SugarSanding sugar is used mainly for decorating. It has large crystals, which are fairly resistant to heat and add extra texture and crunch to cookies and other baked goods.It's make with super fine sugar.Superfine SugarSomewhere between granulated and powdered is superfine sugar (sometimes called caster sugar). It has smaller granules than regular white sugar, but isn’t quite ground into fine powder. This sugar variety dissolves quickly making it perfect for meringues.

AssalamoAlikum,made these baked CHURROS which are usually fried and can be served as a starter or dessert😋Churros is a Spanish dish#cpl#zafran

They are so delicious. First try and they were yum.. only I had no time to powder my sugar so I used it as it is, but better to use sugar in powder form for quick and best results.For the icing I used whipped cream and added 2 tbsp lemon juice and lime food colour and it was a yumm.. Do try these cupcakes, my little niece loved them..Cupcakes are always a go at #teatimemenu with tea or coffee.#teatimemenu