Boil cauliflower until tender (dont put too much water, just enough to submerge the cauliflower). sprinkle salt into the water. Drain when finished. // Rebus kembang kol hingga lembek, tambahkan sedikit garam. Tiriskan.

Into the food processor, put garlic, butter, and soft cauliflower. Strain the mixture! // Masukkan bawang putih, mentega, dan kembang kol yang sudah direbus ke dalam food processor. Setelah itu semua disaring.

In the serving bowl, add sour cream, milk, parsley, salt and pepper to taste (dried oregano is optional). // Kemudian campurkan sour cream, susu, parsley, garam dan lada sesuai selera (boleh tambahkan oregano kering)