Ki feraye doyarki ki yankata slice ki zuba a tukunya ki zuba ruwa, kisa gishiri da farin Maggi ki Dora a wuta da dahu sosae

Kisa Mai a pan, ki zuba albasa kisa attaruhun ki Wanda kika jaggaga,

Saiki dauko albasarki Wanda kika yankata slice ki zuba kiyita juyawa

Saeki kawo Maggi, gishiri, farin Maggi,spices dinki da curry ki zuba akai, kiyita juyawa saiki kawo ruwa Dan kadan ki zuba akai

Saiki rufe, ki barta ta dahu zuwa wasu mintuna

Saeki zuba mai a pan, idan ya soyu saiki dauko wannan daffafiyar doyar Taki ki ringa soyata a cikin man harki gama saiki tsameta,

Bayan kin tabbatar doyarki da kika Dora a wuta ta dahu, saeki sauke ki tace.

Bayan kin gama soyawa shikenan kin kammala soyayyar doyarki da miyar albasa saeci