Sour recipes (11,862)

large Eggplant *about 450g, Potato Starch, Oil for cooking, Finely chopped Spring Onion, Sugar, Rice Vinegar, Soy Sauce, Chilli Flakes *optional

Frozen Sliced Lotus Root *thinly sliced type recommended, Rice Vinegar, Sugar, Rice Vinegar, Water, Salt, Dried Chilli *optional, whole OR sliced, Kombu (Kelp) *optional, 1/8 teaspoon Kombu Dashi Powder can be used

chicken broth, cup water, sliced fresh mushrooms, sliced bamboo shoots, drained, fresh ginger root, garlic minced, soy sauce, red pepper flakes - HOT, Sichuan Pepper Corns, large skinless, boneless chicken breast cut into thin strips, sesame oil, Spring Onions, chopped

Chicken Breast Fillet *About 300g, Salt & Peper, Potato Starch OR Corn Starch, Oil for cooking, Spring Onion *lighter colour parts, finely chopped, Sugar *alter the amount to suit your taste, Soy Sauce, Rice Vinegar, Sesame Oil, grated Ginger OR Garlic *OR both, Chilli Flakes OR Fresh Chilli as required *OR Chilli Sauce

sea bream fillets, spices for fish, salt to taste, sour cream, garlic, cheese

Salmon, Butter, Onion *finely chopped, Eggs, Sour Cream, Salt *reduce if Salmon is very salty, Ground Black Pepper as required, Lemon Juice, Tomato Ketchup *optional, it adds slight colour and sweetness, Tabasco *alter the amount, Self-Raising Flour, chopped Herbs of your choice *I added 2 tablespoons Parsley and 1 tablespoon Dill

Butter *softened, Caster Sugar *OR 1/2 cup for less sweet cake, Salt, Sour Cream, Eggs *at room temperature, Lemon Juice, & 1/2 cups Self-Raising Flour, Fresh Blueberries *optional, coated with 1/2 to 1 tablespoon Flour, Icing Sugar, Lemon Juice

Cabbage, Salt for cooking, Dried Chilli *sliced, OR Chilli Flakes as required, Garlic *thinly sliced, Rice Vinegar, (about 3 tablespoons) Sugar, Salt

Onion *finely chopped, Oil *plus extra, ‘Panko’ Breadcrumbs *plus extra if required, Milk, Egg, Pork & Beef Mince, Salt, Ground Pepper, Ground Nutmeg *optional, Oil for cooking, Finely chopped Chives, Butter

chicken breast, cut into bite-sized pieces, mix bell pepper, cut to bite size, onion, chopped, pineapple, chopped, carrot, cut to bite size, zucchini, cut to bite size, all-purpose flour, cornstarch, baking powder, salt, water, ketchup

corn on the cob, cooked, small handful of Nocellara olives, red onion, thinly sliced, red cabbage, shredded, carrot, cut into batons, small handful rocket leaves, spring onions, finely sliced, cucumber, chopped, radishes, thinly sliced, fennel, finely sliced, coriander, chopped, small watermelon, cut into chunks then sliced

pork chop,slice, small can of pineapple, small white onion, tbsp.vinegar, ketchup, cooking oil

all purpose flour, milk, fresh yeast / 5 gr instant yeast, egg, sugar, butter, salt, Sour cherry (seedless) ready to be used / frozen, all purpose flour, butter, sugar (more if you like it sweet)

oil, coriander seeds, crushed, cumin seeds, crushed, mustard seeds, ginger-garlic paste, tamarind sauce, chilli flakes, chilli powder, To taste, salt, turmeric, red food colour, water

lotus leaf buns or bao bun, duck breast, red onion sliced, oil, fresh cilantro (for garnishing), fresh spring onions, chopped (for garnishing), black vinegar, sugar, soy sauce

heaped bar spoons Frank Cooper’s Vintage Oxford marmalade, London dry gin, pisco, lemon juice, sugar syrup, To serve:, blood orange, angostura orange bitters

chicken breast, Salt/ 2 tbsp soy sauce, egg white, Corn starch, onion, Pineapple (optional), carrot, Red paprika/ green paprika, tomato ketchup, vinegar, sugar/ honey, soy sauce

small cucumber, small carrots,florets, half onion, Sauce:sugar vinegar ketchup flour.Mix all, Cooking oil

eggs, Brown sugar, Vanilla, Sunflower oil, Sparkling water, Flour, Baking powder, Cocoa , Chopped walnuts , Sour cherries (jam) , Powdered sugar

vinegar, garlic powder, sesame seeds, soy saice, chicken thighs, boneless, skinless, oil, red bell pepper, diced, orange bell pepper, diced, pineapple, diced, onion, sliced, + 1 tbsp. cornstarch/corn flour, To taste, salt

chicken breast, water, black pepper corns, To taste, salt, carrots, grated, cabbage, chopped, soy sauce, vinegar, hot sauce, brown sugar, corn flour/starch, To taste, pepper powder

Wombok *about 450g, Salt *reduce the amount if Wombok is smaller, Carrot *diagonally sliced into thin strips, small piece Ginger *sliced into fine strips, Sugar, Rice Vinegar, Sesame Oil, Soy Sauce, small Dried Chilli *thinly sliced, OR some Chilli Flakes, *Note: Toban Djan (Chilli Bean Sauce) can be used instead of Dried Chilli. See the photo below, Salt *plus extra

tuna, white onions, sour cream, eggs, mayonnaise, flour, cheese, fish spices, salt, ground black pepper to taste, little vegetable oil

beef, onion, Shimeji mushrooms, sour cream, broth (cooked beef) plus water, maggi bouillon, salt to taste, potato starch, water

Pierogi (your choice of filling, such as potato and cheese, sauerkraut, or meat), small onion, finely chopped, cooking oil (olive oil or vegetable oil), dried dill (or 1 tablespoon fresh dill, chopped), Sour cream or Greek yogurt, for serving, small spring onions, finely sliced (optional), Salt and pepper, to taste

penne (uncooked), butter (salted), garlic (crushed), milk, sour cream, fresh chives (chopped), all-purpose flour, olive oil

shelled & deveined Prawns *about 100g, Rāyu (Chilli Oil), Oil, Onion *thinly sliced, Red Capsicum *cut into thin strips, small clove Garlic *finely chopped, thin slices Ginger *cut into fine strips, Chicken Stock *OR 300ml Water & 1 teaspoon Asian Chicken Bouillon Powder, Fish Sauce, Soy Sauce, Toban Djan (Chilli Bean Sauce) *OR Chilli as required, Sugar

eggplants, Flour, Cornstarch, Baking powder, Whole Egg, Water, Edible Oil, Ketchup, Sugar, Light soy sauce, Black vinegar, Liquid Starch

mackerel, lemon, parsley, garlic cloves, sour cream, broccoli, tomato 🍅, salt to taste, spices for fish, olive oil, Worcestershire, quite a bit of onion

chicken, x stock, Bell pepper x1, White onion x1, rice wine vinegar, ketchup, ketjup manis ×2, Teriyaki sauce, Garlic glove