Sonia
Sonia @sonia
A lovely apple recipe Eiko thank you for sharing it with us!
thatcherfocaccia
thatcherfocaccia @thatcherfocaccia
Wow. This is so similar to a sbriciolata. Looks yummy 😋
Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Wow thank you for the information. I’m going to search on YouTube ❣️⚜️💕
thatcherfocaccia
thatcherfocaccia @thatcherfocaccia
If you have an Instagram account you can find the recipe on @thatcherfocaccia
herlina
herlina @askyoku
Good evening aunty eiko, I don’t have semolina flour. Can change with othe flour?
Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Dear herlina, thank you for opening my recipe. I always use semolina. So I’m not sure changing flour makes tasty or not, I’m sorry. 💕❣️💖‼️