Comments on

Dhaba Style Dal Makhani

Deepank
Deepank @Deepank126
Please try cooking onions separately in tadka for Punjabi flavour it’s a suggestion but it’s so yum in this style also😊😋
Reply
Aruna Thapar
Aruna Thapar @Arunathapar27
Thank you so much for this valuable comment. Do try like this too 😊😊
Reply
Anushree Das Biswas
Anushree Das Biswas @cook_0107
I am fond of dal makhani.love yout recipe.
Reply
Aruna Thapar
Aruna Thapar @Arunathapar27
Thank you for appreciation. I also love this dal with Lachha paratha ❤️
Reply
Guest