Comments on
Waffles
DHand @debrahand
Used all my cinnamon earlier so I used pumpkin pie spice and was still great. Told my husband I changed it due to the holiday.
Drflesh @cook_2800050
So confused on the units....grams for dry...ml for wet. Also anyone use cups and tea spoons etc...?
GSMiller @cook_2816031
Fluffy and delicious. I left out the cinnamon for an allergy but they were still great. Going straight to the cookbook.
Heliotropic777 @cook_2827888
I made these for my wife for her birthday breakfast. They were a hit! She said that they may have been the best waffles she's had.
We didn't have any olive oil in the pantry so I used vegetable oil instead. Still turned out great.
Thank You!
We didn't have any olive oil in the pantry so I used vegetable oil instead. Still turned out great.
Thank You!
JazzMendoza @cook_2843227
It's delicious, crunchy outside and soft inside. I'll never use pancake mix anymore. I put some chocolate chips, sausages and raisins, yum :hungry
Mum_of_three @cook_2920851
Have been looking for a quick, easy, yummy waffle recipe for a while and I think I have found it. Roll on Saturday and waffles for breakfast :-)
Niiiccola @cook_2929721
Perfect waffles! I'm used to a thicker batter so when i saw how runny this was I was a tad skeptical, but perfect! A little doughy on the inside and crisp on the outside (if you don't like doughy insides only takes a minute or two longer)
PinUpDoll @cook_2941642
I made a 1/2 batch and increased the vanilla to 1/2 Tbl and kept the cinnamon at 1/4 tsp. My boyfriend loves it ....says "another winner"!
Tastyandhasty @cook_2993109
Thank you for the recipe ! It was a great fun making the waffles but unfortunately they didn't turn out for my taste. Going exactly by directions, the taste of cinnamon was overpowering and did not fit well with the thick consistency of the waffle. If you are a fan of heavy waffles and cinnamon this recipe would be perfect. I'm going to go back to the light, fluffy buttery milky mass that melts in mouth. Cook on! :chef
arock @cook_3084802
this is the most ligit recipe. I have people coming from 50 miles away to eat these waffles every time I make them. so good.
bearbeansmom @cook_3110595
worked good i would add a little less salt.But my kids loved it O:-)
craftycook @cook_3217525
I love waffles with Canadian maple syrup and lashings of whipped cream on top and a sprinkle of cinnamon powder on mine.
edward_m @cook_3284448
used this recipe on a George Foreman with the waffle attachment. 4 min on 425. came out a little under done but still tasted good. excellent recipe
jessie.forstate @cook_3428243
Awesome waffles! Used soymilk and dairy-free margerine and these are the best waffles ive ever made!
labelle.nadine @cook_3524858
Quite tasty but a little too heavy for me. Recipe was more of a pancake recipe. I will look for one (that I couldn't find this morning) that had whipped egg whites folded in. takes more time but I haven't found another that makes them light and airy. like I said this one is tasty... like pancakes, but not my favourite waffle recipe.
Dusty @cook_3637763
I ended up making pancakes with this recipe after belatedly discovering my waffle maker was on the blitz.
For the record, this is a great pancake mix, too!
For the record, this is a great pancake mix, too!
sandee704 @cook_3802282
very good! i added more vanilla and cinnamon and turned out so delicious
v10l3tv1x3n @cook_3940223
To make sure the waffle stays moist and not dried out, try adding a cup of yogurt. Makes great waffles.
violetwerewolf3 @cook_3950948
Like pinupdoll I half the recipe use 1-2 table spoons of Mexican Vanilla and about a teaspoon of cinnamon. I don't measure the cinnamon I just cover the top of my batter in a thin coat. I also use wheat flour. Comes out deliciously and makes 6 four inch waffles
yummy yami @cook_3980387
These were amazing I got the itch to have waffles at 1am looked up this recipe and was amazed by the perfection. Made half the batter just didn't leave them in long enough even though my maker said they were done. Next time I will be more observant to make sure they are golden brown. Yummmmm A+
nhankhoi @nhankhoi1
Whipping the egg whites and folding them in helps these stay crisp on the outside and fluffy inside. This is my famous favorite waffle recipe
