John A @JohnA
Very nice Sonia. Brisket is one of my favourite cuts - and the slower it’s done the better!
Sonia @sonia
Thank you John, slow cooking is best I agree, and it is very reasonably priced too I find compared to other beef cuts 😊
John A @JohnA
That, I agree, is another bonus. But brisket is just so flavoursome and, properly cooked, melts in the mouth.
