CanadianKerri
CanadianKerri @cook_2748944
I really liked the topping, yummy. I did omit the sugar from the sweet potato because of all the brown sugar on top. All my guests loved it.
Maplemum
Maplemum @cook_2896203
I'll be making this for Thanksgiving..thanks Wendy !
MsKipper
MsKipper @MsKipper
looks wonderful... we have a christmas get together and its potluck... found my dish!!!
Twilightress
Twilightress @cook_3005902
I've made this every Thanksgiving for years, because people love it so much, they kept asking if I'd bring it. Delicious!
darden5293gmail.com
darden5293gmail.com @cook_3236829
This was so good and i hate that i didnt take the photo of it, but i made it for Thanksgiving and it was right on point, it was better than the marshmollow and sweet potatoes that we have every year.
Polar
Polar @cook_2942811
Eating it cold is better than eating it warm but all in all it was yummy :positive
kwbluerose
kwbluerose @cook_3522335
I will take a pic next time I make these, but anyway the family absolutely LOVED these. I did use fresh sweet potatoes (instead of canned), cubed and boiled just until tender and mash able. They came out great.
luv2coook
luv2coook @cook_3573024
This is how Ruth Chris steak house makes there sweet potato casserole
nitarocks
nitarocks @cook_3695472
Second time making this!! The first time on Thanksgiving n in within 10 min. It was gone!! =-O =-O It is that good n very delish!! U can have it as a side dish or sweet potato pie!!
raquel.cole3
raquel.cole3 @cook_3755520
This was a hit with my family!!! Added just a smidge of rum in with the sweet potatoes and it was so good, even my boyfriend, who's really picky, liked it, will definitely be making this again!!! ~(o.o)~
Shanita
Shanita @cook_3825896
I made it without the pecans but my family love it
RebeccaLeigh
RebeccaLeigh @cook_2951953
Made this dish for Thanksgiving, and it was AMAZING! It was by far the most popular of all my sides =)