Comments on
Chinese Cabbage Wrap
bartieshaw @cook_3106858
just great recipe.to the cabbage I also add some ginger and lemongrass.we Australians love food and cooking.
kimberlyrisch @cook_3502100
Good recipe. Lots of room to play. I doubled the recipe and put in 3 green onions. I also doubled the fresh garlic.
Najla S. @cook_3673658
Simple and yummy! I used chicken instead of pork. So good! Forgot to take a picture of my cabbage wrap **too hungry to do that**
