
Comments on
Easy Mozerella Cheese Sticks

Partylikabuki @cook_2937932
The taste was good, decently crunchy. Was really good with warm marinara sauce.

ginger spice @cook_3194823
great tip about the double
dredging. these were crunchy on the outside and gooey on the inside. fantastic!
dredging. these were crunchy on the outside and gooey on the inside. fantastic!

hjsy87 @cook_3366445
Good. Very close to pizza place style. wish the cheese was stringy though. going to try a different brand of cheese.

joseph.szewczyk @cook_3452137
easy to make and the leftovers can be warmed up nicely the next day in microwave.





