Comments on
Tator Tot Casserole
(Blondie) @cook_2695085
I add green beans with cream of mushroom soup and mix hamburger all together then top with tator tots then add cheese serve with sour cream on top
75butterflies @cook_2704243
Just a little bit of a conversion in changing taste up a bit but we love tater tot casserole ... you can add other things to vary this up and it's just as tasty. Corn, green beans, potato chicken creamy soup rather than mushroom. Possibilities are endless so create! Have fun with it. Hard to mess this up. Oh. And it helps to drizzle a little creamy soup on top of tater tots and sprinkle cheese on top as well. :)
Brandon Strickland @cook_2741412
It is a really good recipe, but I added Taco seasoning to the ground beef wich gave it a TexMex flavor....family loved it !
Carrie1229 @cook_2750905
Super good! Instead of onion, added French fried onions and oh my gosh...
ChezMatias @Chez_Matias
Try being more descriptive in your cooking directions. Learning to spell before posting helps you look less uneducated.
Familyof6 @cook_2810269
This is a great recipe! My adjustments were 2 cans of golden mushroom soup, the beef and soup on the bottom, and added a can of mushrooms. I want to adjust it a bit more but I was happy how delicious and simple this recipe is
JustNik @cook_2857124
I think I'm gonna try this, but add more seasoning along with some corn and green beans....
K.C @cook_2857778
I make mine in my slow cooker. Tatter tots bacon peices shredded cheese diced chicken. Layers end with tatter tots bacon and cheese. Pour over 1 & 3/4 cup milk. Cook on slow for bout 5 - 6 hours. Kids go nuts for it. Best kids sleep over dinner :)
Ladystar416 @cook_2876146
Very kid friendly. I'm surprised I liked it also. Topped it with ketchup. :positive
MelRen @Renji
This is one of my husband's favorite recipes :nod
and I love it because it's easy and very little mess to clean up after wards
and I love it because it's easy and very little mess to clean up after wards
Michelle0709 @cook_2906198
:positive, I made this for my family as well as for church and everyone loved it!!! I will be making this ALOT more!! thanks for sharing! !
SLK Sister @cook_2962436
sounds super! if it didn't have onion it would be perfect! going to try. :excited
SpiceMama @cook_2981610
I've made this casserole with a quite similar recipe but I will add a can of chopped green chilies. Changes the entire finish!
Takkage @cook_2991164
Made this tonight with a friend for our signifigant others. We added veggies to the beef, as well as substituting cream of mushroom with cream of chicken. We also added bacon ontop of the top layer of cheese. It came out amazing. Would make again!
amommy42 @cook_3060137
this was tastier than I'd anticipated. I did saute the onions first as well as a few mushrooms. I also reversed the order to have the tots on top so they'd crisp. my kids devoured it. will make again for sure.
amytheirishmermaid @cook_3062566
you never outgrow the tots!!!! This recipe makes a great meal on a busy day....love it! :-)
anelson100 @cook_3067704
Pretty good comfort food dish. It'd be pretty hard for someone not to like it. Cheers! :beer
annabean @cook_3074350
I tried cheddar cheese soup and yummy.... Both cans cheddar.... :positive ~(o.o)~
bitofawitch @cook_3125820
Made this last night...used a can of cheese soup and a can of CR. of potato soup in the beef...and about a tsp. of garlic powder...Delicious! 16 oz. of colby-Jack cheese layered over both the tots then over the top...was very cheesy...next time Ill cut it back to 8 oz. family of 3 slurped up the whole pan!!!
A HIT!!! THANKS!!!
A HIT!!! THANKS!!!
blackbetty79 @cook_3127224
This was a hit in my family. My husband raved over this. It will be on our regular menu :-)
briedle1 @briedle
I use a can of cheddar cheese sauce instead of cream of celery. Cheesier! Plus I put the ground beef down then top it off w/the rest of the ingredients. Topping it all off w/grated cheddar cheese.
butterflylovers1956 @cook_3153330
delicious! I just put everything all together and let it cook for an hour. This is such a delicious and easy dish.
Cheryl Newkirk Skillman @cook_3186191
Oh my goodness... This was awful. Must be an acquired taste?? Some people seem to love it but will never be making this again.
christine.whitt.1 @cook_3195592
I thought it lacked flavor, hubby thought it was too salty. not a horrible dish it was okay.
cookininkinggeorge @cook_3212297
this dish wasn't bad, but it didn't have a lot of good flavor either. kinda bland.
baker bitch @cook_3103402
my mother used to make this when I was a child. I hated it!! it had to be one of my most despised foods ever...now as an adult, I. realized she didn't know how to cook!! even this simple dish....
my only advice is to add lots of soup to make it really creamy. I personally only use "golden mushroom soup". it makes all the difference in the recipe.
I hate to admit that my family and I love this dish....
also, I use two kinds of cheese. a good brand of Cheddar and a creamy melty white cheese!!! and lots of it. also for the last 5 minutes I put it on broil so the tots get crispy...
my only advice is to add lots of soup to make it really creamy. I personally only use "golden mushroom soup". it makes all the difference in the recipe.
I hate to admit that my family and I love this dish....
also, I use two kinds of cheese. a good brand of Cheddar and a creamy melty white cheese!!! and lots of it. also for the last 5 minutes I put it on broil so the tots get crispy...
debbipoo @cook_3246541
very good...family likes spicy!
used natcho cheese soup and mushroom soup added to hamburgar diced onion,salsa,chipolte tabasco and five pepper seasoning, oh and also green chilis. put tots on bottom and on top. if u try let me know what u think. :-)
used natcho cheese soup and mushroom soup added to hamburgar diced onion,salsa,chipolte tabasco and five pepper seasoning, oh and also green chilis. put tots on bottom and on top. if u try let me know what u think. :-)
dutchess2120 @cook_3278561
very yummy, I used some frozen peppers and onions with the meat and used half cheddar and half sharp provolone cheese. brought some to my mom and she loved it too
emcdonald814 @cook_3292875
sounds good, I used to make it all the time. try a bag of frozen veggies it helps
feisty.terrell @cook_3311972
gonna attempt to make this again. the kids loved it and I didnt so much. BUT..... I didnt have this recipe. so. mind didnt have ground beef. gonna give this a shot, just with only one cream of wte. 2 cans is too much cream for me.
heffer1083 @cook_3363550
Add top layer of cheese and then bake for a few more minutes to prevent browning .
jaqi04 @cook_3404382
I make this often kiddos love it but to change it up try using sausage instead of ground beef yummmm
jjrose362 @cook_3436074
many variations. I use beef, green beans and corn mixed with the meat and soup. I use one can of cheese soup and one of cream of mushroom or cream of celery. I add the cheese on top near the end of the cooking. last 10 minutes or so.
jnt2011 @cook_3440860
this is an awesome casserole, especially if you are on a tight budget. and a house full of hungry kids. I had lost my copy of my recipie I hqd when my 4 kids were younger thanks for the share
kaylamarie123 @cook_3484101
Amazing, made it for food day at work&everyone loved it. Definitely a classic favorite. (L)
kcallaghanbixler @cook_3486086
I make mine with sausage and call it a breakfast casserole. You can add scrambled eggs too.
kellykc @cook_3490996
I made this tonight. I only used 1 can of cheese soup cuz I halved the recipe. I put the tater toys on too. It was really quick and tasted great. :-)
kim.price.1272 @cook_3501003
Sorry I didn't like this one at all. I love cheese but way too much cheese in this...and I didn't know too much cheese was even possible. The soup and the cheese didn't mesh for me. and the cook time was too long. not sure why everyone is loving this. We were not even able to eat it. Had to throw it away.
kwebb2109 @cook_3522358
Turned out great!! I added a drained can of corn and a drained can on green beans.....great flavor and the family loved it!
lilysmom11 @cook_3549673
I have a very large family and I'm always looking for good recipes that will feed all of us without spending a fortune. this is a great meal!! The whole family enjoyed it. I added garlic salt to the meat mix while it was cooking for a little extra flavor and it was so yummy!!! I will be making this again, even my picky 3 year old ate it! :positive
malcomfamily4 @cook_3583817
this was gross we couldn't even eat it all and we ended up cooking something else
mara.hensley @cook_3589723
Hey ChezMatias this is a cooking forum. Go be a grammar nazi elsewhere. those taters were awesome!
lovelysagilady @cook_3566753
I have a Tator tot casserole that I make. I add taco seasoning and corn to the meat mixture.
mmgo2345 @cook_3644552
Added sour cream and all purpose seasoning to the meat, everyone enjoyed it thank you
mkallen @cook_3642426
I loved it! I also added some ketchup to it so it tasted more like a cheeseburg. so easy to make ;-)
mooner.hines @cook_3652816
I made this for my wife & I. We both loved it. Will be making this again.
monstergrl823 @cook_3652066
you could even sprinkle the top of the tator tots with some seasoning from red robin ...for those of you who know what that is.
ms. li @cook_3660960
I have made this dish in the past and my grandchildren loved it. I only used half of the potatoes and layered the ingredients,. it was great.
nickolebilinski @cook_3688691
Was amazing! I used chicken and instead of cream of mushroom, I used cream of chicken. it was a big hit!
Renee Fuqua @cook_3754297
Was really good! My husband and kids loved it. I used 2 pounds of ground beef instead of 1 pound and covered it with foil.
Valerie Runstrom @cook_3789620
I make this all the time but I don't use cream of celery soup my family love it
scootsie19 @cook_3814474
This was a really amazing recipe! I left out the canned soup and replaced it with fresh veggies sautéed and a little cream.
skyler.swift @cook_3847591
thought it was delicious and didn't think it was that salty. Easy dinner for a big family. ;-)
surebet @cook_3879031
Made this for Thanksgiving and it was a success! Everyone enjoyed it! I put green beans and onions in it. :ohyeaah
southerntwang84 @cook_3858331
i fry my tator tots first i also use can milk and i add about three table spoons of sour cream to meat mixture. its awesome!!!!
sylvia.beal @cook_3885671
it was good i added one can chili to the meat and nacho cheese one can cream mushroom
tell3 @cook_3899855
2day was my 1st try @ it n it was GREAT! My hubby said 2 cook it again 2mar...lol
thefamilycook @cook_3906054
I made this last week .I used turkey burger and cream of chicken mushroom instead of celery..everyone loved it! will make again :positive
tlaboy36 @cook_3917602
turned out to mushie for my taste and the cheese on top was a little to crunchie, tasted like a homebake meal from the box :suspicious
Lori @NanaNAlena5410
Good flavor but next time going to put meat first than tator tots over meat.. Tator tots on bottom came out little mushy..
barnowl @barnowl
This was delicious! Added one chopped red bell pepper and some frozen sweet corn, along with the chopped onion, as I browned 2 pounds of ground beef. Seasoned the meat with garlic powder, onion powder, and black pepper. Used one can each of golden mushroom, cream of mushroom, and nacho cheese soup and a little milk. Put the tots on top so they got crispy. Will definitely make it again! ~(o.o)~
zdubs @zackdub1200
If you add green chilis, corn, and fresh mushrooms as well as crushed ritz crackers on top at the end of cook cycle...this dish is kapow!
