Comments on
Malfouf Mehcheh - stuffed cabbage rolls
Linda Jazz @cook_14150992
Hey Philip! Glad you ask. We rarely prepare our own mix, and the mix varies from region to region. The traditional seven spices in the Lebanese mixture are:
Black pepper, Cinnamon, Cumin, Coriander, Cardamom, Cloves, and Nutmeg.
The ratio is one measure of the first 5 spices and 1/2 measure of the last 2.
I personally never made it myself but now I am curious to try!
Black pepper, Cinnamon, Cumin, Coriander, Cardamom, Cloves, and Nutmeg.
The ratio is one measure of the first 5 spices and 1/2 measure of the last 2.
I personally never made it myself but now I am curious to try!
