Comments on
Cinnamon and coriander chapatis#mama's recipe
Healthy African Foodie @cook_14448240
Never thought of adding spices to chapati. Didn't even think it coud be a think. Am used to vegetables in chapati (carrots, pumpkin etc) and spices in mandazi. This is a must try. Thanks for the recipe
Wanjiku Mwangi @shiku_mwas2019
You will like them,actually not one will notice that you're making chapatis,welcome
Sly99 @Sly99
How come my chapatis cook very soft then after sometime they become crunchy? What can I do about it
Wanjiku Mwangi @shiku_mwas2019
@Sly99 don't expose them, try covering with a clean table cloth or foil.
