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Medamayaki Replica (Egg-Like Pudding)
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cuckoocooking
@cook_3224001
April 28, 2016 17:55
Is there a substitute for the agar?
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Angela Mertoyono
@tenshi
April 30, 2016 02:45
You can use konnyaku or gelatin, but for gelatin I think you'll need 1 tbsp and it will take longer to set.
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