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Comments on
Tandulachi ukad (Rice Flour Porridge)
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Epseeta Panigrahi
@Epseeta
May 02, 2019 09:17
Tandalachi ukad can we have this with chapati e
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Radhika Joshi
@TastytreatsbyRadhika
May 02, 2019 10:24
Hi.. it is to be eaten as it is.. it's a Konkani style spicy porridge you can say..
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Er. Amrita Shrivastava
@amrita_1905
May 02, 2019 14:40
👏👏
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Dipika Bhalla
@cook_1952
May 02, 2019 18:46
Mast
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Jasmin Motta _ #BeingMotta
@cook_12567865
May 03, 2019 10:25
Nice Recipe 👌👌
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Radhika Joshi
@TastytreatsbyRadhika
May 03, 2019 17:51
Thanks alot..
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Durga prasad D
@cook_16809850
May 05, 2019 19:51
👌👍
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