Comments on
Homemade bread
Carol Harding @cook_21669611
I am making the homemade bread plat. if I wanted to cook it tomorrow will it be ok to leave the dough at the just before cooking stage? thank you
Sparky Darksider @cook_22057529
Hi Ana! that was a great recipie👌I've followed it and have made two amazing loaves of bread through these ingredients, couldn't make a better loaf 🍞😁 thank you 👍
Sparky Darksider @cook_22057529
Hi Mira, I put a teaspoon and a quarter of dry active yeast (5 to 7 granms) into a mug of lukewarm water with a teaspoon of honey and let the yeast foam at the top (takes about 10 mins), then gradually stirred it into the mixture, we all have our own methods, but you could just as easily put a 5g teaspoon of dry active yeast into flour mixture then add the water separately, hope that helps
Sparky Darksider @cook_22057529
Yes Mira, enjoy and remember if you get it wrong first time, just amend the ingredients (amounts) until you get it right, bread can be the simplest formula to get wrong 🍞
