Arbi ki sabzi

Name: Arbi ki sabzi
Cuisine: Indian
Ingredients: 500 gm arbi peeled; As needed Oil for frying; 1 medium size onion finely chopped; as needed Salt; 1 tbsp red chilli powder; 1 tbsp Coriander powder; 1 tsp chat Masala; 1 tbsp cumin seeds

Prachi @cook_13737004

I like it very much

Prachi @cook_13737004

I like it very much

Saved

Ingredients

500 gmarbi peeled
As neededOil for frying
1medium size onion finely chopped
as neededSalt
1 tbspred chilli powder
1 tbspCoriander powder
1 tspchat Masala
1 tbspcumin seeds

Saved

Steps

1

First of all peeled out arbi.
2

Slice it and wash arbi
3

Then in a cotton cloth. Soaked
4

Take a pan add oil for deep frying.
5

When oil was heated fry arbi slices.
6

And soak in tissue paper.
7

Now take another pan add 1 tbsp oil cumin seeds and onion.
8

Just a stir now add arbi and all masalas.
9

Mix well take bake for 5-10 mints.your vegetable is ready.

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Cooksnaps

Saved

Prachi @cook_13737004

on July 31, 2019 09:42

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