Sprinkle chicken with the salt and pepper. Broil 4-6 inches from the heat until golden brown (approximately 10 min per side)

Combine the other ingredients in a large bowl

Once the chicken is done broiling, transfer it to the large bowl of sauce. Toss to coat.

Empty the bowl of sauce and chicken into a greased slow cooker.

Cover and cook on low until chicken is tender. Approximately 2-3 hours.