Macaroni Shell Soup

#throughglass

A simple twist, asian western fushion.. if you are already bored with the regular mac n cheese.

I wanted to make an easy and nutritious soup that goes well with bread for breakfast or brunch.Adjust the milk and salt depending on the type of canned cream corn you use. It's also delicious with potatoes when stir frying the onions. The soup will nicely thicken as the dried macaroni is directly added to the pot without boiling them beforehand. Recipe by Kyarameri-na

I used Italian diced tomatoes instead and next time I'm going to add more broth and noodles. Probably double the recipe too! Other than that; fast, easy, scrumptious and great for a weeknight dinner!!

I made this for my child on a weekend.By using quick cook macaroni, you can make it even faster!You can bulk up the soup by adding an egg or wiener sausages. Recipe by jjcream

My friend gave me lentils, so I used them in a soup.There will be some liquid left when it's finished, but in the case that you let it simmer a long time and the macaroni absorbs the extra liquid, I think it would be best to continue heating it and add some water.As for the lentils, there are two types; the type that needs to be soaked in water and the other type that just needs to be rinsed, so read the instructions on the packaging. Recipe by Akane

My kids wanted mac and cheese for supper but I needed something filling to feed a large group so this is what I came up with 😊

This recipe can be done with fresh vegetables, but the recipe tasted amazing even using frozen vegetables.

Just a soup I made at the last minute that is fast and easy and can feed a group of people 😊

Husband had an upset stomach and I had these ingredients that needed to be used. You can certainly adjust to your tastes, needs and ingredients.

Simple, easy, healthy and delicious!!!!

We always make macaroni soup during rainy seasons. 😊

I first tried Mac & Cheese Soup long ago at a restaurant in our area that is now (sadly) closed down. It was so good, and I always wanted to try making it so this was my attempt with the addition of ground beef. I think it turned out great.You can make this with elbow mac, ditalini, shells, or even rotini, any small pasta that'll fit in a spoon really lol. Tonight I had to use shells because our local market was out of elbow mac. How does that even happen? Lol

I found some cute macaroni at a special event in a department store, so I made it into a colorful soup.The water will be absorbed into the macaroni, so add more as needed when boiling.You can also use consommé cubes. Since the flavor varies depending on the brand, season to taste. Recipe by Rose tea 5

Hi guys i'm back for another recipe that i learned here on my hometown this is actually a traditional Filipino Breakfast dish and yes this is one of my favorites during rainy or cold seasons. Also in this recipe you can reduce the ingridients to half because here i cooked a huge serving of it.

#rainbowweek7#HCC#postno9

delicious homemade soup :photo

Filipino kids and adults alike love this milky sopas for snack time and meal time. I used All Purpose Cream instead of evaporated milk like in the traditional recipe.

Hot creamy mussel soup is perfect with French bread. 🤍

I had a great vegetable cream soup at a family-owned restaurant in Mexico and was feeling inspired to come up with my own take on it. I happen to love green-colored food, which is why I chose to use a lot of chard, but I'm sure this would work also with another heavy leafy green like kale or spinach.

I posted a very similar recipe a little while ago using pigeon. This is a traditional comforting Portuguese soup that is made often in our household.

My kid loves chicken soup, which is marvellous as they are always catching bugs.

Perfect for rainy mornings.

I mixed a couple recipes I saw on here and added my own flare. Hope everyone likes it.

Made gluten free and dairy free!