Steps
- 1
Chop onion and green pepper into sufuria add oil then on low heat cook until the onions begin to caramelize.
- 2
Add your noodles, stir then add 500ml water as soon as the it starts to boil add bumbu sauce and let cook till done. 10 minutes
- 3
In a oiled pan on low heat beat your eggs and let them cook on bother sides. When ready serve hot with the noodles and enjoy your meal.
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